Uvita

At the gates of Monaco, Uvita unfolds its golden sand beneath the cliffs of Cap d'Ail, lined with strelitzias, echoing Costa Rica and its heavenly beaches. Sheltered from the noise, this gentle stopover invites you to slow down. "Piano, piano," says chef Aurélien Rossen, who showcases transalpine cuisine bursting with freshness and indulgence: sea bass ceviche, sea bream tartare, asparagus taglioni, and signature pizzas like pistacchio-mortadella. Can't decide between ice cream and fruit? Opt for frosted fruit! Pineapple, coconut, lemon—we love it. Every morning begins with a cappuccino by the water, and every evening ends with a spritz facing the sunset. La Gusto Family offers much more than a setting: a sensory immersion, with the lapping of the waves as the only rhythm and a stunning light.

Marquet Beach
Cap d'Ail
Tel. 04 92 10 70 75