The Mala Reserve

The most exclusive

Since 1961, this unspoiled Cap d'Ail beach has embodied a certain idea of ​​Riviera glamour with effortless elegance. At the helm of the kitchen, chef Bertrand Bauer offers a refined menu with Riviera accents: sea bass in a salt crust, Châteaubriand Béarnaise sauce, lobster or crayfish from the tank, not to mention the fine homemade pizzas. Savor the flavors carried by the waves. In the evening, the atmosphere heats up with live sets on weekends and Fridays by DJ René, straight from the Cap. On the roof, the Mala Beachwear™ boutique showcases femininity on the sand: clothing and swimwear with sunny elegance, in perfect harmony with the summer spirit of the place. And for a stylish arrival, the boat transfer or bay delivery service remains essential. La Réserve can also be privatized for up to an hour for weddings or exclusive parties.

Mala Beach
Cap d'Ail
Tel. 04 93 78 21 56

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Founded in 1987, Les Éditions COTE is the result of a family adventure spanning over 36 years. The magazines, dedicated to the art of living and luxury in Provence and the Côte d'Azur, showcase the region and its key players.