Saint-Tropez's gourmet icon celebrates its seven decades with a refreshing innovation: Crème Glacée Tropézienne. Inspired by the original 1955 recipe, this new product captures the essence of the famous pastry in a creamy and refreshing frozen version.
Available in particular in the Place des Lices boutique, the range comes in individual pots and iced brioche tropézienne to prolong the summer pleasure.
TROPEZIAN PIE
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