July 2015

Le Joseph

  • St Trop' comes to Monaco.
 
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This place will get the Principality humming! Joseph Geenen, leading light of Saint-Tropez nightlife, has quit the mythic Var village to open a concept eatery opposite the yachts in Monaco's Port Hercule. Architect Michel Mouroux has done the place out in grey-blue and beige with driftwood and sand on the floor, creating a seaside feel to match the menu focused on seafood glorified by chef Akhara Chay, who adds very of-today little Asian touches. Examples: part raw, part cooked red tuna with duck foie gras, layered barigoule artichokes, mango pickled in cider vinegar; sea-bass ceviche with soya honey and kaffir lime, wasabi mousse, toasted cashews; Thai-style seafood casserole. There's live music while you dine then from 11pm a DJ gets the party going so you can dance the night away.

 

Monaco,
6 route de la piscine
Tél. +377 97 98 49 70